AN OUTDOOR DINING EXPERIENCE
5 Courses • 5 Chefs • 1 Amazing Location
This event shines the light on a unique pocket of real estate in Barrie's downtown core each year. We've selected some of the city's best chefs to showcase their world-class talents. Each of the five courses is paired with wine or beer to compliment their flavours.
FRIDAY JUNE 14TH • HISTORTIC BARRIE ARMOURY
37 PARKSIDE DRIVE, BARRIE
This year's event is sold out!
The Chefs
Randy Feltis
Randy uses only sustainable fish and the freshest meats and vegetables. They are animal lovers and tree huggers. They even grow their own herbs and spices, providing the freshest flavours in every bite.
Learn More
Amanda Rider
Chef Amanda Rider brings a special flare to the food at the Diner. Locally sourced ingredients, made from scratch, have resulted in an incredible menu that delivers on the promise of great food in a casual atmosphere.
Learn More
Sarah Jones
Groovy Tuesday’s intimate, contemporary eatery offers something different and delicious with every visit. Everything is made from fresh ingredients with love. Feed your heart and soul with homestyle comforts featuring a modern edge.
Learn More
Michelle Huggins
A soulful breakfast and lunch joint located in downtown Barrie offering healthy food options with a focus on vegetarian and gluten-free foods.
Learn More
Kevin Isherwood
Common Good offers unique selections using fresh, seasonal inspirations. Their community-minded spirit means espresso roasted in Toronto, Ontario small batch liquors and locally-sourced products. Let them introduce you to your new favourite flavours, served by your new favourite baristas.
Learn Morewith
Sponsors
Past Events
#BARRIECURBAPPEAL
[email protected]